Menus

Yes, you read that right - Holiday Parties with Lux Catering and Events, Utah's premier holiday caterer and event planner. While you probably just sent your kids off to the first day of school this week or you are trying to cram as much sunshine and outdoor fun into the last days of summer, now is also the time to start thinking ahead to booking and planning your holiday and Christmas parties. We are excited to unveil our new Holiday Menu Planning Guide, complete with creative and delicious holiday party menus, holiday dinner menus, as well as the full range of dishes and sweets we will be concocting this holiday season! Utah holiday parties with Lux Catering and Events - Utah's premier caterer and event planner

While it's been a wet and rainy spring, we are already thinking ahead to summer! We've just finished updating our menus and creating our Menu Planning Guide (stay tuned!), including our ideas for planning the perfect summer BBQ or picnic. Whether it's a corporate BBQ to celebrate your employees, a family reunion, or an outdoor festival, Lux Catering and Events is the best Utah BBQ caterer and event planner! Utah BBQ caterer ideas for the perfect BBQ tablescape

We had a fun and savory tasting session yesterday for a new client featuring a bunch of new small plates we created to add to our menus! The evening began with the traditional meat and cheese board but filled with local Utah spirit - our cured meats came exclusively from Creminelli's Fine Meats and included prosciutto and two different kinds of salami. Our cheeses were also all locally sourced and included our own signature flavor, Black Pepper Chive, created in conjunction with Heber Valley Cheese (keep your eyes peeled for a future blog post featuring our newest cheese flavor made exclusively for LeCroissant Catering & Events!) as well as Barely Buzzed  from Beehive Cheese. Our meat and cheese assortment was served alongside our fantastic focaccia bread, baked in-house in our bakery, as well as bruschetta, and house-made hummus with freshly baked pita bread! Lastly, our guests also enjoyed caprese salad skewers with fresh, thickly-sliced mozzarella cheese and drizzled in balsamic vinaigrette. Caprese Salad Skewers with fresh, thickly-cut mozzarella and drizzled in balsamic vinegar and olive oil. But enough about the starters, on to the main courses and our delectable new small plates...

We had a fun tasting last week at the Lux Catering and Events offices featuring some of the new items we are considering adding to our menus this spring! Our chefs knocked it out of the park with a long list of delicious and exotic recipes. The purpose of this tasting was to explore dishes we could offer as small plate meals - imagine having a meal where you got to try a small sampling of handful of delicious and appetizing dishes!? This not only allows us to further customize an intricate and flavorful menu but it also allows our clients to enjoy a flavorful journey as they enjoy our food. Here is just a sampling of the items they prepared last week and which you may soon see on our upcoming new menus! Moqueca: Moqueca small plate tasting at LeCroissant catering and events

We have unveiled our holiday party and event menus for 2014! We have three specialty menus, each designed to offer a wide variety of options to fit your party or event needs. We have painstakingly designed these menus to reflect the spirit the holiday season invokes. With our warm service, nationally-recognized gourmet food and attention to detail, you and your guests will enjoy a party you won't soon forget!

Holiday Cocktail Party | Holiday Entrée | Holiday Packages

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