recipe Tag

01 Oct Hummus Recipe for World Vegetarian Day

It's World Vegetarian Day! To celebrate, we took a look through our archives for an easy yet delicious recipe we could share with our vegetarian friends. Talk about a hard decision! We take thrill in creating new menus and reimagining old dishes anew for our vegetarian and vegan clients. We want to ensure that each bite is delicious and contributes to a beautiful experience regardless of your diet limitations. Thus, we have a lot of recipes to choose from! Fresh produce goes into each menu at LeCroissant catering and events - Utah's premier vegetarian and vegan caterer!
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24 Sep Cherries Jubilee Day

National Cherries Jubilee Day is here and we are highlighting our live action cherries jubilee crepe station! But before we get to the yummy pictures...

A Brief History of Cherries Jubilee

Cherries jubilee is a dessert that consists of cherries in a sauce, usually a simple syrup, flambéed in some kind of liquor (typically brandy, or kirschwasser). It is served as a dessert topping, usually on ice cream (or our favorite: atop warm, freshly made crepes). Cherries jubilee is generally credited as being created by chef Georges-Auguste Escoffier for Queen Victoria's Jubilee celebrations in the late 19th century - hence the name!  
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